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Recipes

Kangaroo meat products can be prepared in a variety of dishes using various cooking methods and can be used in place of other meats such as beef or lamb.

Kangaroo meat, because of its low fat content can easily dry out during the cooking process. It is therefore recommended to not overcook kangaroo meat to retain moisture and flavour.

Rabbit Stockpot Here's one recipe to try on our newest product - Wild Rabbit!!...	Kangaroo Ragout Simple and the family will love it......	Kangaroo Chilli Con Carne The kids will love this one!...
Kangaroo Rigatoni Bake This bake is even yummier the next day!...	Lean Kangaroo steak sandwich There's nothing better than homemade steak sandwiches and chips. Try this simple recipe to make yours even healthier....	Kangaroo sausage, balsamic onion & rocket roll Kangaroo sausages are a healthier option and combined with the balsamic onion will have everyone asking for more...
Slow cooked kangaroo curry (med/hot) Slow cooker recipe...	Tea Smoked Kangaroo Fillet with Roasted Root Vegetables & Raspberry glaze Sure to impress...	Kangaroo with sweet potato mash & pepper gravy Impressive meal idea that everyone will love...